Ingredient: salt

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Ciabatta Rolls

Recipe courtesy of Lindsey Richards, Pastry Chef, Glen Oaks Country Club (West Des Moines, Iowa) ...

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Yuzu and Sesame-Crusted Ahi Tuna

Recipe courtesy of Arthur Pepe, Executive Chef, Brookfield Country Club (Clarence, N.Y.)...

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Tempura Fried Soft-Shell Crab

Recipe courtesy of Daniel Montano, CEC, Executive Chef, Berkshire Country Club (Reading, Pa.)...

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Ramp Pesto and Prosciutto-Wrapped Chicken With Goat Cheese and Pasta

Recipe courtesy of Matthias Wieder, Executive Chef, North Shore Country Club (Glenview Ill.)...

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Seared Halibut

Recipe courtesy of Camiel Henning, Executive Chef, Scottsbluff Country Club...

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Corn Fried Hamachi Collars

Recipe courtesy of Wes Tyler, CEC, CCA, WCMC, Executive Chef, One Carlton Woods Drive (The Woodlands, Texas)...

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Ruby Rose Dessert

Recipe courtesy of Sean Dwyer, Executive Pastry Chef, Hamilton Harbor Yacht Club (Naples, Fla.)...

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Tropical Mousse

Recipe courtesy of Laura Herman, Pastry Chef, Shoreacres (Lake Bluff, Ill.)...

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Jambalaya Arancini

Recipe courtesy of Matt Maryjanowski, Executive Chef of Brook-Lea Country Club (Rochester, N.Y.)...

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