Ingredient: salt
Grilled Soft-Shell Maryland Crab Sandwich with grilled Amish corn
Recipe courtesy of Richard Jallet, Executive Chef, Baltimore (Md.) Country Club....
Honey-Glazed Short Ribs
Recipe courtesy of Andi Van Willigan, Executive Chef, Bel-Air Country Club, Los Angeles, Calif....
Cinnamon-Infused Chocolate Ganache
Recipe courtesy of Andrea Griffith, Executive Chef, Pursell Farms, Sylacauga, Ala....
Lemon Mint Quinoa Salad
Recipe courtesy of Matthew O’Connor CEC, Executive Chef of Bonnie Briar Country Club in Larchmont, NY....
Lobster, Lemon and Baby Artichokes
Recipe courtesy of Angel Camacho, Executive Chef, Alpine Country Club, Demarest, N.J....
Grilled Roasted Heirloom Beet Salad
Recipe courtesy of Michael Lannon, Executive Chef, Naperville Country Club, Naperville, Ill....
Cobia with Carrot Ginger Puree
Recipe courtesy of Brian Wykoff, Executive Chef, Pinehurst Resort & Country Club, Pinehurst, N.C....
Grilled Artichokes with Smoked Olive Oil Mayonnaise
Recipe courtesy of Angel Camacho, Executive Chef, Alpine Country Club, Demarest, N.J....
Black Bean Salad with Meyer Lemon Vinaigrette
Recipe courtesy of Josh Tomson, Executive Chef, The Lodge at Woodloch, Hawley, Pa....
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