- Yield: 1 cocktail
transfusion cocktail
Recipe courtesy of Patrice Hewski, Certified Sommelier, Beverage Manager, Commonwealth National Golf Club & Manor House
Ingredients
- vodka - 2 oz.
- grape juice - 1 oz.
- ginger ale - 4 oz.
- lime wedge - for garnish
Instructions
- Combine 2 oz. vodka, 1 oz. grape juice and 4 oz. ginger ale.
- Serve over ice in a highball glass.
- Garnish with a lime wedge.