Category: Cocktail
Mango Margarita
Recipe courtesy of Joe Dantoni, Divisional VP of Operations, Remington Hotels, and Blanka Lamberson, Director of Food & Beverage, Pier House Resort & Spa, Key...
Thyme Collins
Recipe courtesy of Lawrence McFadden, CMC, General Manager/COO, Union Club, Cleveland, Ohio...
1910 Pomegranate Spritz
Recipe courtesy of Jen Moran, Beverage Manager, Talbot Country Club, Easton, Md....
Smoldering Knob Creek Manhattan
Recipe courtesy of David Smith, Executive Chef/Food & Beverage Manager, Manchester Country Club, Bedford, N.H....
Viola
Recipe courtesy of Jenn Paciotti, Director of Clubhouse Operations, The Daniel Island Club, Charleston, S.C....
Lavanda 75
Recipe courtesy of Scarpetta at Fontainebleau Miami Beach, Miami Beach, Fla....
The Golden Buddha
Recipe courtesy of Hakkasan at Fontainebleau Miami Beach, Miami Beach, Fla....
Chef Hosie’s Booya-Mary
Recipe courtesy of Hosie Bourgeois, Executive Chef, Beau Chene Country Club, Mandeville, La....
Sugar Cane Manhattan
Recipe courtesy of Rodman Paixão, Hilton São Paulo Morumbi....
Get the Magazine!
