Pomegranate Martini Yield: 1 serving Print Pomegranate Martini By Recipe Contributor April 1, 2019 Recipe courtesy of Kristin Eagen, Food and Beverage Manager, Cherry Creek Country Club, Denver, Colo. Ingredients Grey Goose Vodka - 3 ozs. pomegranate juice - 1.75 ozs. fresh lemon juice - .5 ozs. prosecco - for topping lemon twist - 1 Instructions Combine ingredients, except for prosecco, and strain into a chilled martini glass. Top with prosecco. Garnish with lemon twist. Facebook Twitter Pinterest Add to Favorites By Recipe ContributorWith 0 comments April 1, 2019April 24, 2019 You may also like View Recipe Lavanda 75 by Recipe Contributor October 22, 2019October 23, 2019 View Recipe The Golden Buddha by Recipe Contributor September 11, 2019 View Recipe Chef Hosie’s Booya-Mary by Recipe Contributor April 28, 2019April 30, 2019 Post navigation ← The “Ranch Martini”Cedar-Smoked Game Hen → Leave a Reply Cancel replyYou must be logged in to post a comment.