Ingredient: sugar

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Texas Wagyu-Stuffed Poblano Pepper

Recipe courtesy of Cynthia Romstadt, Executive Chef, Colonial Country Club (Fort Worth, Texas)...

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Cheese Ravioli

Recipe courtesy of Paul Neu, Executive Chef, Wayzata Country Club (Plymouth, Minn.)...

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Honeycrisp Tartine

Recipe courtesy of Hyewon Kwon, Executive Pastry Chef, Broken Sound Club (Boca Raton, Fla.)...

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Lobster-Salmon Roulade

Recipe courtesy of Michael Shannon, CEC, Executive Chef, Somerset Club (Boston)...

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Pan-Seared Sable

Recipe courtesy of Andrew Haapala, Executive Chef, The Country Club of Virginia (Richmond, Va.)...

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Molten Mole Brownie

Recipe courtesy of Alyse Scaglione, Pastry Chef, Meadowbrook Country Club (Ballwin, Mo.)...

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Confit Chicken Pot Pie

Recipe courtesy of Tim Recher, CEC, AAC, MWMCS, CWX, Executive Chef, Frenchman's Creek Beach and Country Club (Palm Beach Gardens, Fla.)...

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Brown Butter Pear Cake

Recipe courtesy of Jen Landy, Executive Chef, Battleground Country Club (Manalapan, N.J.)...

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Tamari and Agave Glazed Verlasso Salmon

Recipe courtesy of Nick Davis, Chef, Hound Ears Club, Boone, N.C....

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