Ingredient: milk

Geechie Boy Boursin Fried Grit Cake

Recipe Courtesy of Ben Simpkins, CEC, CCA, WCC, Executive Chef of The Dunes Golf and Beach Club...

Spiced Duck Breast

Recipe Courtesy of Robert Mancuso, CMC,  Executive Chef, Bohemian Club, San Francisco...

Corn & Crab Tamale

Recipe courtesy of Brian Beland, CEC, Executive Chef, Country Club of Detroit, Grosse Pointe Farms, Mich....

Herb-Roasted Chicken with Goat Cheese-Laced Grits and Mushroom Ragout

Recipe courtesy of Bill Justus, Executive Chef, Boar’s Head Inn, Charlottesville, Va....

Vanilla Bean Mousse

Recipe courtesy of Jennifer Kopp, Executive Chef, The Metropolitan Club of Washington (D.C.)...

Chicken Fried Short Rib with Summer Fruit Panzanella and Romesco

Recipe courtesy of Colby Newman, Executive Chef, Amarilla (Texas) Country Club....

Fried Oysters On the Half-Shell

Recipe courtesy of Stewart Redhead, Executive Chef, New Orleans Country Club, New Orleans, La....

Craquelin Pâte à Choux with Crème Chantilly

Recipe courtesy of Sean Dwyer, Pastry Chef of Palmira Country Club, Bonita Springs, FL....

Dill Cream, Brioche Toast, Egg Yolk and Paddle Fish Caviar

Recipe courtesy of Simon Lewis, Executive Chef, The Riviera Country Club, Pacific Palisades, Calif....