Allergen: Milk

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Chai Espresso Martini

Recipe courtesy of Patrice Hewski, Certified Sommelier, Beverage Manager, Commonwealth National Golf Club & Manor House (Horsham, Pa.)...

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Winter Braised Short Ribs

Recipe courtesy of Michael J. Shannon, CEC, Executive Chef, Somerset Club (Boston)...

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‘Lady and the Tramp’ Valentine’s Mocktail

Recipe courtesy of Patrice Hewski, Certified Sommelier, Beverage Manager, Commonwealth National Golf Club & Manor House...

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Cocoa Espresso Martini

Recipe courtesy of Patrice Hewski, Certified Sommelier, Beverage Manager, Commonwealth National Golf Club & Manor House (Horsham, Pa.)...

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Roasted Strawberries

Recipe courtesy of Jae Newby, Executive Pastry Chef, Palmetto Bluff Club (Bluffton, S.C.)...

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Coq Au Vin

Recipe courtesy of Matthew Blazey, Executive Chef, Camargo Club (Cincinnati, Ohio)...

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Oeufs à la Neige

Recipe courtesy of Matthew Blazey, Executive Chef, Camargo Club (Cincinnati, Ohio)...

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24-Karat Carrots

Recipe courtesy of Timothy Smith, Executive Chef, Hideaway Beach Club (Marco Island, Fla.)...

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Cheese Soufflé

Recipe courtesy of Mark Beggs, Executive Chef, and Paul Kochanowski, Executive Sous Chef, Cincinnati Country Club (Cincinnati, Ohio)...

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