Ingredient: sunflower sprouts
Chocolate Curry Maple Leaf Duck Breast
Recipe courtesy of Hannah Flora-Mihajlovic, Executive Sous Chef of Addison Reserve Country Club and contestant on the 23rd season of FOX TV’s Hell’s Kitchen, hosted...
Blackened Scallops with Carrot-Ginger Purée
Recipe courtesy of Michael Yates, Executive Chef, Queen's Harbour Yacht & Country Club (Jacksonville, Fla.)...
Drunken Summer Stone Fruits With Burrata
Recipe courtesy of Colin Moody, CEC, PC II, Executive Chef, The Club at Pasadera (Monterey, Calif.)...
Watermelon Gazpacho
Recipe courtesy of Ryan Arnold, Executive Chef, and submitted by Mary Beth Darr, Food and Beverage Director, The Club at Old Hawthorne, Columbia, Mo....
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