Ingredient: apple cider

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Cider-Brined Kurobuta Pork Chop

Recipe courtesy of Jon Tice, Executive Chef, Stone Eagle Golf Club (Palm Desert, Calif.)...

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Pan-Seared North Carolina Trout

Recipe courtesy of Ryan Cavanaugh, Executive Chef, Carmel Country Club, Charlotte, N.C....

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Duck Duo

Recipe courtesy of Adam Minicucci, Executive Chef, The Country Club of North Carolina, Pinehurst, N.C....

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Cedar-Smoked Game Hen

Recipe courtesy of Penelope Wong, Executive Chef, Glenmoor Country Club, Cherry Hills Village, Colo....

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Smoked Pork Tenderloin with Saffron Potato Fondant Pavés

Recipe courtesy of David L. Daniot, MBA, CEC, Executive Chef, Grosse Pointe Yacht Club, Grosse Pointe, Mich....

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