Ingredient: fresh lemon

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Trio of Beets

Recipe courtesy of Daniel Kozawick, CEC, Executive Chef, Vanderbilt Country Club (Naples Fla.)...

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Spiced Apple Bellini

Recipe courtesy of Patrice Hewski, Beverage Manager, Commonwealth National Golf Club & Manor House ( Horsham, Pa.)...

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Blackened Redfish Succotash

Recipe courtesy of Ronald Henry, Executive Chef, Bloomington Country Club, Bloomington, Ill....

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Lemon Pear Martini

Recipe courtesy of Evan Summa, Assistant General Manager/Clubhouse Manager, Hyperion Field Club, Johnston, Iowa....

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