Ingredient: San Marzano tomatoes

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Tagliatelle alla Bolognese

Recipe courtesy of Justin Melnick, Executive Chef/Director of Food and Beverage of Pittsburgh Field Club...

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Shepherd’s “Pie”

Recipe courtesy of Gerald Sombright, Executive Chef of The Club at the Dunes (Naples, Fla.)...

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Paccheri Giovanna with Sage Ricotta

Recipe courtesy of J. Kevin Walker, CMC, AAC, Executive Chef, Ansley Golf Club...

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