Lance S. Cook, WCMC, MWMCS, CCCD, CEC, CCA, CFBE, WSET II, Director of Culinary, Forsyth Country Club, Winston-Salem, N.C....
Recipe courtesy of Hilton West Palm Beach Chef de Cuisine Joel Rodriguez...
Recipe courtesy of Tim Recher, CEC, AAC, MWMCS, CWX, Executive Chef, Frenchman's Creek Beach and Country Club (Palm Beach Gardens, Fla.)...
Recipe courtesy of Susanna Larson, Executive Sous Chef, Yellowstone Country Club (Billings, Mont.)...
Recipe courtesy of Alejandro Rivero, Sous Chef, Blackthorn Club (Jonesborough Tenn.)...
Recipe courtesy of Kevin Minnick, Executive Chef, Quincy Country Club (Quincy, Ill.) ...
Recipe courtesy of Alejandro Abad, Executive Chef, The Country Club at New Canaan (Conn.)...
Recipe courtesy of Jesus Aguilar, Banquet and Event Chef, Wee Burn Country Club (Darrien, Conn.)...