- Yield: 1 drink
The Golden Buddha
Recipe courtesy of Hakkasan at Fontainebleau Miami Beach, Miami Beach, Fla.
- Combine all ingredients into Boston shaker and add ice. Shake, then double strain cocktail into coupe vessel. Finish it off by garnishing with bird’s eye chili on the rim of the glass.
- To garnish, use a Bird’s eye chili placed on the rim of the glass.