Old Pal With Fat-Washed Rye Whiskey
Recipe courtesy of Peter Vargas, Director of Wine and Spirits, Mizner Country Club (Delray Beach, Fla.)
Ingredients
- fat-washed rye whiskey - 2 ozs.
- Campari - ¾ oz.
- St-Germain - ½ oz.
- lemon twist - garnish
Instructions
Procedure:
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Add the rye whiskey, Campari and St-Germain into a glass of ice and stir until well-chilled.
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Strain into a chilled coupe glass.
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Garnish with a lemon twist.