Ingredient: yolks

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Pistachio and Strawberry Mille Feuille

Recipe courtesy of Matthew Ratliff, Executive Pastry Chef, The Everglades Club (Palm Beach, Fla.)...

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Brown Butter Chocolate Chunk Cookies

Recipe courtesy of Jessie Stravinskas, Executive Pastry Chef, Interlachen Country Club (Edina, Minn.); photo courtesy of Unsplash...

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A Taste of Santa Fe

Recipe courtesy of Rebecca Freeman, Executive Pastry Chef, The Club at Las Campanas (Santa Fe, N.M.)...

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‘The Cheesecake’

Recipe courtesy of Keith Wallace, Executive Pastry Chef, Eau Palm Beach Resort & Spa (Manalapan, Fla.)...

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Island Cheesecake

Recipe courtesy of Emilia Tomaszycki, Executive Pastry Chef, Bonita Bay Club (Bonita Springs, Fla.)...

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Semolina Soufflé Cake

Recipe courtesy of Steve Boutin, Executive Chef, Brooklawn Country Club (Fairfield, Conn.)...

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Flavors of the Tropics

Recipe courtesy of James Satterwhite Executive Pastry Chef, Charlotte Country Club...

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Chocolate Mousse & Raspberries

Recipe courtesy of Tracy Hoffer, CWPC, Executive Pastry Chef, Chevy Chase Club...

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Lemon Tart with Lemon Curd and Lemon Cremeaux

Recipe courtesy of Sean Dwyer, Pastry Chef, Hamilton Harbor Yacht Club (Naples, Fla.)...

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