Ingredient: white pepper

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Bacon-Wrapped Noisettes of Pork Tenderloin

Recipe courtesy of Brandon Mooney, Executive Chef, Amarillo Country Club (Amarillo, Texas)...

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Pan-Seared Duck Breast

Recipe courtesy of Pedro Sanchez, CEC, CCA, WSETII, Executive Chef, BraeBurn Country Club (Houston, Texas)...

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Rabbit-Sausage-Stuffed Arancini

Recipe courtesy of Tristam Solis, Banquet Chef, New Orleans Country Club (New Orleans, La.)...

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Poached Pear Salad

Recipe courtesy of Daniel Kozawick, CEC, Executive Chef, Vanderbilt Country Club (Naples Fla.)...

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Duck Terrine

Recipe courtesy of Clinton Stanton, Executive Chef, Toledo Country Club...

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Foie Gras Terrine

Recipe courtesy of Chris Mahler, Restaurant Chef, Austin Country Club...

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Teri-Q Sauce

Recipe courtesy of Nicholas Drew, Chef Tournant, The Country Club of Virginia (and ChatGPT)...

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Braised Spring Lamb Shank Pasta

Recipe courtesy of Garrett Yokoyama, Executive Chef, Palos Verdes Golf Club (Palos Verdes Estates, Calif.)...

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Cowboy Ribeye

Recipe courtesy of Ted Polfelt, CEC, CCA, CEPC, CWX, Executive Chef, Roanoke Country Club...

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