Ingredient: sugar

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Carolina Corn Bisque

Recipe courtesy of Blair Cannon, CEC, WSETII, CFE, Executive Chef, Forsyth Country Club (Winston Salem, N.C.)...

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Irene Salad With Ponte Dressing

Recipe courtesy of Charles Myers, Executive Chef, Summit Hills Country Club (Crestview Hills, Ky.)...

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Strawberries and Cream

Recipe courtesy of Bogan Danila, former Culinary Director of Broken Sound Club (Boca Raton, Fla.)...

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Duck Pastrami on Rye

Recipe courtesy of Brian Dennis, CEC, Executive Chef of Country Club of Landfall (Wilmington, N.C.)...

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Chilled Oysters With Jalapeño Ice and Green Shiso

Recipe courtesy of Bogdan Danila, Culinary Director, Broken Sound Club (Boca Raton, Fla.)...

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Diver Scallops

Recipe courtesy of Anthony Capua, Executive Chef of Sycamore Hills Golf Club (Fort Wayne Ind.)...

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Lobster Corn Dogs With Calabrian Chili Tapenade

Recipe courtesy of James Allen, CEC, Executive Chef of Blackthorn Club (Jonesborough, Tenn.)...

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Espresso Martini Bite

Recipe courtesy of The Club at Ibis' Amici restaurant...

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Duck Terrine and Butternut Squash Silken

Recipe courtesy of Sam Brod, CEC, Executive Chef of The Landings Golf & Athletic Club (Savannah, Ga.)...

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