Ingredient: sesame oil
Miso Roast Salmon with Sesame Pressed Cured Cucumbers & Smoked Char Roe
Chargrilled Verlasso Salmon
Recipe courtesy of Timothy Rios, CEC, AAC, HGT, Executive Chef, Knollwood Club, Lake Forest, Ill....
Tuna Avocado Salad
Recipe courtesy of Michael Couzelis, Executive Chef, The Arbutus Club, Vancouver, B.C., Canada...
Pork Belly Buns
Recipe courtesy of Ryan Walsh, Executive Chef, Arcola Country Club, Paramus, N.J....
Poke Nachos
Recipe courtesy of Kevin Guffey, Executive Chef, Tulsa Country Club, Tulsa, Okla....
Quinoa and Wakame Salad with Sweet Chili Vinaigrette
Recipe courtesy of Josh Tomson, Executive Chef, The Lodge at Woodloch, Hawley, Pa....
Marinated American Lamb Tenderloin and Blood Orange Salad
Recipe courtesy of Chef Edward Leonard, CMC, Director of Culinary Operations, The Polo Club of Boca Raton (Fla) and American Lamb Board....
Peach and Pork Belly Skewer
Recipe courtesy of Colby Newman, Executive Chef, Amarillo (Texas) Country Club....
Roasted Elephant Garlic with Hot Chili Garlic Sauce
Recipe courtesy of Eric Floyd, Executive Chef, Washington Athletic Club, Seattle, Wash....
