Ingredient: salt

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Pumpkin Donuts

Recipe courtesy of Erica VanLoon, Pastry Chef, Kent Country Club (Grand Rapids, Mich.)...

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Crab Cake Salad

Recipe courtesy of Kellen Gulllatt, Executive Chef, The Lakes Country Club Association (Palm Desert, Calif.)...

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Chicken Confit

Recipe courtesy of Nick Barrington, CEC, ACE, Executive Chef, East Lake Golf Club (Atlanta)...

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Tonka Bean Panna Cotta

Recipe courtesy of Rebecca Freeman, Executive Pastry Chef, The Club at Las Campanas (Santa Fe, N.M.)...

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Cauliflower Rice Croquette

Recipe courtesy of Nick Barrington, CEC, ACE, Executive Chef, East Lake Golf Club (Atlanta)...

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Bison Bolognese

Recipe courtesy of Brandon Testi, Executive Chef, Las Colinas Country Club (Irving, Texas)...

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Crispy-Skinned Salmon

Recipe courtesy of Jeremy Leinen, CEC, Executive Chef, The Country Club of Rochester (N.Y.)...

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Bacon-Wrapped Wild Mushroom Pork Roulade

Recipe courtesy of Adam Deviney, CEC, Executive Chef, The Country Club of North Carolina (Pinehurst, N.C.)...

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Duo of Ahi Tuna

Recipe courtesy of Seth Shipley, CEC, CCA, Executive Chef, Belle Meade Country Club (Nashville)...

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