Ingredient: rice wine vinegar

Wahoo Tataki

Recipe courtesy of Mitchell Govender, Chef De Cuisine, Loblolly Country Club (Hobe Sound, Fla.)...

Niçoise Salad

Recipe courtesy of Robert Mulvenna, Club Chef, The Landings Golf & Athletic Club (Savannah Ga.)...

Teriyaki Chicken

Recipe courtesy of Christian Madsen, Executive Chef, Blythefield Country Club (Belmont, Mich.)...

Citrus-Glazed Duck

Recipe courtesy of Chad Cruciotti, Executive Chef, Pelican Marsh Golf Club (Naples, Fla.)...

Texas Wagyu-Stuffed Poblano Pepper

Recipe courtesy of Cynthia Romstadt, Executive Chef, Colonial Country Club (Fort Worth, Texas)...

Pan-Seared Sable

Recipe courtesy of Andrew Haapala, Executive Chef, The Country Club of Virginia (Richmond, Va.)...

Crab Cake Salad

Recipe courtesy of Kellen Gulllatt, Executive Chef, The Lakes Country Club Association (Palm Desert, Calif.)...

Dungeness Crab

Recipe courtesy of Anthony Capua, Executive Chef, Brentwood Country Club (Los Angeles)...

Diver Scallops

Recipe courtesy of Anthony Capua, Executive Chef of Sycamore Hills Golf Club (Fort Wayne Ind.)...