Ingredient: mascarpone

Pork Shank

Recipe courtesy of Executive Chef Michael Dobias, Executive Sous Chef Parker Bunten and the White Columns Country Club (Milton, Ga.) culinary team ...

Russian Honey Cake

Recipe courtesy of Wesly Jones, Pastry Apprentice, The Greenbrier (White Sulphur Springs, W.Va.)...

Swiss Carrot Cake

Recipe courtesy of Benjamin Copeland, Pastry Chef, The Chattooga Club (Cashiers, N.C.)...

Lemon Olive Oil Chiffon Cake with Thyme-Scented Vanilla Bean Mascarpone and Blackberry

Recipe courtesy of Michaela Arzola, Executive Pastry Chef, Austin (Texas) Country Club...