Ingredient: lemon wedges
Pan-Seared Scallops with Popcorn-Cream Sauce and Tomato-Bacon Jam
Recipe courtesy of Carolyn Torres, Executive Chef of Rehoboth Beach Country Club in Rehoboth Beach, Delaware...
Maple-Roasted Salmon Salad
Recipe courtesy of Richard Kunsch, Executive Chef, The Haven Country Club, Boylston, Mass....
Cajun Shrimp Boil
Recipe courtesy of Tom Freimuth, Executive Chef, Ocean Trail Restaurant, Talking Stick Resort, Scottsdale, Ariz....
Chicken Milanese with Arugula Salad
Recipe courtesy of Denise M. Caurdy-O'Connor, Executive Chef, Knollwood Country Club, West Bloomfield, Mich....
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