Ingredient: eggs

Cheese Ravioli

Recipe courtesy of Paul Neu, Executive Chef, Wayzata Country Club (Plymouth, Minn.)...

Chori Pollo

Recipe courtesy of J. Daniel Montano, CEC, Executive Chef, Forsyth Country...

Brown Butter Tres Leches Cake

Recipe courtesy of Vanessa Tristan, CEPC, Executive Pastry Chef, The Club at Carlton Woods (The Woodlands, Texas)...

Veal and Mushroom Meatloaf

Recipe courtesy of Timothy Recher, Director of Culinary Operations/Executive Chef, Quail West Golf & Country Club, Naples, Florida...

Molten Mole Brownie

Recipe courtesy of Alyse Scaglione, Pastry Chef, Meadowbrook Country Club (Ballwin, Mo.)...

The Pinehurst Beehive

Recipe courtesy of Savanna Brodar, Executive Pastry Chef, The Country Club of North Carolina (Pinehurst, N.C.)...

Sticky Toffee Pudding

Recipe courtesy of Meaghan Coltrain, Executive Sous Chef, Bellerive Country Club (St. Louis, Mo.) ...

Brown Butter Pear Cake

Recipe courtesy of Jen Landy, Executive Chef, Battleground Country Club (Manalapan, N.J.)...

Cinnamon Roll Bread Pudding

Recipe courtesy of Molly Brawley, Executive Pastry Chef, James River Country Club (Newport News, Va.)...