Ingredient: daikon

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Duet of Pork

Recipe courtesy of Tony Le, CEC, Executive Chef, White Cliffs Country Club (Plymouth, Mass.)...

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Ora King Salmon

Recipe courtesy of Kaustav Chatterjee, Executive Chef, The Club at the Strand (Naples, Fla.)...

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Pepper-Crusted Beef Carpaccio

Recipe courtesy of Olga Rodriguez, CSC, Sous Chef, Houston Country Club...

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Poached California Halibut

Recipe courtesy of Thayer Johnson, Executive Chef, Orinda Country Club, Orinda, Calif....

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