Ingredient: cucumber

Heirloom Gazpacho

Recipe courtesy of Lance S. Cook, Executive Chef, Hammock Dunes Club (Palm Coast, Fla.)...

Ora King Salmon Crudo

Recipe courtesy of Timothy Donahue, Executive Chef, Barrington Hills Country Club (Barrington, Ill.)...

Tuna Tartare

Recipe courtesy of Fernando Garcia, Sushi Chef, Broken Sound Club (Boca Raton Fla.)...

Yellow Tomato Gazpacho

Recipe courtesy of Aaron Anderson, Executive Chef, Interlachen Country Club (Edina, Minn.)...

Middle Eastern Australian Lamb Kofta Kabob with Cucumber-Yogurt Raita

Recipe courtesy of Lance S. Cook, WCMC, CEC, CCA, WCEC, CFBE, FMP, CFSM, Executive Chef, Hammock Dunes Club, Palm Coast, Fla....

Strawberry Ahi Salad

Recipe courtesy of Troy Tolbert, Executive Chef, San Luis Obispo (Calif.) CC....

Blackened Ahi Salad

Recipe courtesy of Adam Gordon, Executive Chef, Maroon Creek Club, Aspen, Colo....

Pork Belly Buns

Recipe courtesy of Ryan Walsh, Executive Chef, Arcola Country Club, Paramus, N.J....

Grilled Charmoula Marinated Red Sun Farms Eggplant

Recipe courtesy of Jason Hall, CMC, Executive Chef, Myers Park Country Club, Charlotte, N.C....