Ingredient: Corn Syrup

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Watermelon Poached Pear

Recipe courtesy of Danielle Waterman, Line Cook, Kelly Greens Golf & Country Club...

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White Chocolate-Cotton Candy Cheesecake

Recipe Courtesy of Cezanne Isle Melzer, Pastry Chef, Jacksonville (Fla.) Golf & Country Club

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Ricotta-Stuffed Squash Blossoms with Marcona Almond Romesco and Kalamata Caramel

Recipe courtesy of Tim Husband, Executive Chef, The Club  at 3 Creek, Jackson, Wyo....

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Rosemary Pecan Brittle

Recipe courtesy of Elena Clement, Exeectuive Pastry Chef, Chevy Chase (Md.) Club...

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Potato Napoleon

This tasty deconstructed savory fruit salad uses the saltiness of potatoes for a light but satisfying meal....

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