Recipe courtesy of Scott Craig, CEC, CCA, WCMC, Executive Chef, Cullasaja Club (Highlands, N.C.)
...Recipe courtesy of Tim Pervizi, Executive Chef, Huntingdon Valley Country Club, Huntingdon Valley, Pa....
Recipe courtesy of Chef Edward Leonard, CMC, Director of Culinary Operations, The Polo Club of Boca Raton (Fla) and American Lamb Board....