Ingredient: cinnamon

Roasted Beet Salad

Recipe courtesy of Paul Fisher, Executive Chef, Dallas (Texas) National Golf Club...

Moroccan Spiced Australian Lamb Sirloin

Recipe courtesy of J. Kevin Walker, CMC, Executive Chef of Ansley Golf Club, Atlanta, Ga....

Lamb Empanadas with Harissa Yogurt, Tamarind Sauce, Pickled Vegetables

Recipe courtesy of Eva Barrios, CEC, Executive Chef, Royal Oaks Country Club (Houston, Texas)...

Brown Sugar Cinnamon Pop Tart

Recipe courtesy of TJ Garrish, Executive Chef, L’Hirondelle Club of Ruxton, Towson, Md....

Peach Cobbler Cheesecake

Recipe courtesy of Heath Ax, Executive Chef, Berry Hills Country Club (Charleston, W.V.)...

Farmer Squash Salad

Recipe courtesy of Colby Newman, Executive Chef, Amarillo (Texas) Country Club....

Currahee Club’s Pumpkin Cheesecake

Recipe courtesy of Veejooruth Purlmessue, Pastry Chef, Currahee Club....

Pumpkin Swirl Cheesecake

Recipe courtesy of Jennifer Kopp, Executive Pastry Chef, The Metropolitan Club of Washington (D.C.)...

Black Truffle Lamb Ragu, Casarecce Pasta, Preserved Lemon and Aged Parmesan

Recipe courtesy of Meat & Livestock Australia.

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