Recipe courtesy of Matt Parrilli, Executive Chef, International Country Club (Fairfax, Va.)...
Recipe courtesy of Robert Goodhue, Executive Chef of Hunters Run Country Club (Boynton Beach, Fla.)...
Recipe courtesy of Ronnie Bensimon, Executive Sous Chef, Broken Sound Club (Boca Raton, Fla.)...
Recipe courtesy of Dale Sampson, CEC, Executive Chef, Fairlawn CC (Akron, Ohio)...
Recipe courtesy of Matthew Marrero, Sous Chef, Bonnie Briar Country Club (Larchmont, N.Y.)...
Recipe courtesy of Michael Weisshaupt, Executive Chef, Fiddler's Elbow (Bedminster Township, N.J.)...
Recipe courtesy of Jeremy DiStefano, CEC, Executive Chef, Dedham Country & Polo Club (Dedham, Mass.)...
Recipe courtesy of Garrett Yokoyama, Executive Chef of Palos Verdes Golf Club (Palos Verdes Estates, Calif.)...
Recipe courtesy of Brad Menhorn, Executive Chef of Druid Hills Golf Club...