Category: Salmon

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Seared Atlantic Salmon

Recipe courtesy of Ryan Cavanaugh, Executive Chef, Carmel Country Club, Charlotte, N.C....

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Sockeye Salmon with Charred Sugar Snap Peas, Spring Farro Sauté and Chimichurri

Recipe courtesy of Colby Newman, Executive Chef, Amarillo (Texas) Country Club....

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Sous Vide Salmon with Bittersweet Meyer Lemon Sauce

Recipe Courtesy of Dennis Mandragona, Executive Chef, Essex Fells (N.J.) Country Club....

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