Category: Potatoes
Sweet Potato Gnocchi
Recipe courtesy of Aaron Ruble, Executive Chef, Sycamore Hills Golf Club (Fort Wayne, Ind.) Chef's note: I write this recipe as a ratio instead of a...
Cheesy Baked Kabocha Squash Gnocchi
Recipe courtesy of Michael Shannon, Executive Chef, Somerset Club (Boston)...
Grilled Beef Tenderloin
Recipe courtesy of Stephanie Wilson, Executive Chef, Jackson Hole (Wyo.) Golf & Tennis ...
Deconstructed Beef Bourguignon
Recipe courtesy of Lily Sahagun, CSC, Demi Chef, Houston Country Club...
American Wagyu Striploin
Recipe courtesy of Matt O’Connor, CEC, WCMC, Director of Food, Beverage and Culinary Operations, Wee Burn Country Club (Darien, Conn.) ...
Wagyu Beef Ribeye
Recipe courtesy of Luis Young, CEC, Executive Chef, Carolina Yacht Club (Charleston, S.C.)...
Blue Spirulina Glass Chip
Recipe courtesy of Matt Maryjanowski, Executive Chef, Brook-Lea Country Club (Rochester, N.Y.)...
Amish Farms Chicken Roulade
Recipe courtesy of Brandon Bobb, Executive Chef, Maketewah Country Club (Cincinnati, Ohio)...
Get the Magazine!
