Allergen: Milk

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Dark Chocolate Mousse

Recipe courtesy of Jennie Miller, Pastry Chef, Union League Club of Chicago...

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Dark Chocolate Crémeux

Recipe courtesy of Frances Wright, Pastry Chef, Forest Lake Club (Columbia, S.C.)...

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Wagyu Beef Short Ribs with Foie Gras

Recipe courtesy of Peter Angelakos, Executive Chef, The Ridgewood Country Club...

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Pain Perdu

Recipe courtesy of Laurel Pike, Pastry Chef, Sycamore Hills Golf Club (Fort Wayne, Ind.)...

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Frangelico Nut Torte

Recipe courtesy of Michelle Fountain, Pastry Chef, Biltmore Forest Country Club (Asheville, N.C.)...

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Russian Coffee Cake

Recipe courtesy of Gloria Barreto, Pastry Chef, BallenIsles Country Club (Palm Beach Gardens, Fla.) ...

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Almond Cream Pie

Recipe courtesy of Frances Wright, Pastry Chef, Forest Lake Club (Columbia, S.C.)...

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Lamb Meatballs

Recipe courtesy of Kyle Maynes, Sous Chef, Manasquan River Golf Club...

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Oreo Mousse Cake

Recipe courtesy of Julia Jumper, Pastry Chef, Greensburg (Pa.) Country Club...

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