Allergen: Fish

Tuna and Watermelon Crudo

Recipe courtesy of Chris Robison, Executive Chef, Country Club of Maryland (Towson, Md.)....

Ora King Salmon and Lobster Ceviche

Recipe courtesy of Kaustav Chatterjee, Executive Chef, The Club at The Strand (Naples, Fla.)...

Great Lakes Walleye

Recipe courtesy of Logan Christensen, CEC, Executive Chef, Edina Country Club (Edina, Minn.)...

Banana-Macadamia-Nut-Crusted Florida Grouper

Recipe courtesy of Patrick Aftanas, Executive Chef, Pinetop Country Club (Pinetop, Ariz.)...

Halibut with Roasted Fennel Salad

Recipe courtesy of Justin Scholer, Executive Chef, Lake Geneva Country Club (Lake Geneva, Wis.)...

Shrimp in the Garden

Recipe courtesy of Shawn Olah, Executive Chef, Highlands Falls Country Club (Highlands, N.C.)...

Miso-Glazed Salmon

Recipe courtesy of Michelle Ruiz, Executive Chef, FirstService Residential (Naples, Fla.)...

Scallop Carpaccio

Recipe courtesy of Ronnie Bensimon, Executive Chef, Zest Sushi and Tapas, Broken Sound Club (Boca Raton, Fla.)...

Tuna Tomahawk

Recipe courtesy of Brandon Testi, Executive Chef, TPC Craig Ranch...